Bacon Grease Crackers

By Casey WhiteOct 12 20202 mins to read. Step 3 Bake 1 hour in the preheated oven or until browned and crisp.

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Grease a 2 quart casserole dish and add half the cooked asparagus.

Bacon grease crackers. Soften your butter until its almost melted andor bacon grease and slowly pour into your dry mix stirring to blend. Top each cracker with 13 slice bacon and. Some people suggest putting parchment paper on the bottom of the pan but Ive never tried that Blend your graham cracker crumbs and sugar well.

Heat the oven to 350F. Butter Crackers 1 pkg regular bacon Brown Sugar Cayenne Pepper. Place crackers end to end on a wire rackset into a rimmed cookie sheetSlice the bacon into thirds.

Crumble the crackers and set aside. Place a sliver of the cut bacon lengthwise on each cracker Sprinkle a generous amount of brown sugar onto the bacon topped crackers. Advertisement Step 2 Arrange the crackers in a single layer on a large baking sheet.

Add a bit of bacon fat to a skillet and stir in store-bought tortillas to create these perfectly golden-brown crackers. Reserve 2 tablespoons of the bacon grease. Grease a 9 inch springform pan making sure to get a bit up the sides.

Crumble the bacon and set aside. Directions Step 1 Preheat oven to 250 degrees F 120 degrees C.

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